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SHANKHPUSHPI LEAVES

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Regular price Rs. 250.00
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Convolvulus pluricaulis or Shankhpushpi is a commonly used medicinal plant in Ayurveda. It is also known as Samkhapushpi, Shankhini, or Kambu Malini. It derives its name from its beautiful cone-shaped blue or white flowers.

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Benefits

  • Boosts memory and concentration levels
  • Relaxes the mind and decreases stress
  • Fights insomnia and improves sleep
  • Lowers risk of epilepsy
  • Heals wounds due to its antibacterial properties
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Consumption

  • Boil in water and drink as tea
  • - Grind and make a paste to apply directly to wounds
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Ayurvedic Energetics

  • Rasa (taste): Bitter, Astringent
  • Virya (action): Cooling
  • Vipaka (post-digestive effect): Sweet
  • Doshas (constitutions): Pacifies Pitta and Kapha doshas