Load more
On Sale
DANDELION ROOT POWDER
Dandelion, or Sinhaparni as it is known in Hindi, is an antioxidant-rich Ayurvedic herb that has been used for centuries in ancient Indian medicines. Rich in multiple nutrients, it is often used as a seasoning for salads. Due to its cleansing properties, it is also popularly consumed as a detox tea.
Benefits
- Maintains blood pressure and glucose levels
- Cleanses the liver, kidneys and digestive system
- Treats eczema, boils, fungal infections, and rashes
- Eliminates harmful free radicals from the body
Consumption
- Mix with water, juices, milk, or smoothies
- Consume 2-3 grams per day
Ayurvedic Energetics
- Rasa (taste): Bitter, pungent
- Virya (action): heating
- Vipaka (post-digestive effect): pungent
- Doshas (constitutions): Balances Kapha and Pitta